Loin | Sliced

  • Animal: Pork
  • Maturation: 2 months
  • Shelf life: 6 months
  • Packaging: 100 or 80 g
  • Certification: ES-ECO-016-CL

It is made with paprika, garlic and oregano, all from ecological production. The loin is certainly one of the most healthy and delicious pieces of pork. Due to a slow and handmade curing process, the loin obtains a delicious and accented smell and taste.